Home » Recipes » Hearty Chicken & Vegetable Soup

Hearty Chicken & Vegetable Soup

Recipe Setup

  • Difficulty: Medium
  • Preparation Time:
    • Hours: 0
    • Minutes: 45
  • Cooking Time:
    • Hours: 0
    • Minutes: 0
  • Serving: 4

Ingredients

  • 4 cups diced potatoes
  • A small head of broccoli, chopped
  • 2 sticks of celery, chopped
  • 1 medium onion, chopped
  • 2 medium carrots, chopped
  • 1/4 cup vegetable oil
  • 1 1/2 cups chopped cooked chicken
  • 1 1/2 cups chicken broth
  • 2 tsps parsley flakes
  • 2 tsps salt
  • 1 ½ cups of prepared CapriLac® Goat Milk

Directions

  1. In large saucepan, cook potatoes, broccoli, celery and onion in hot oil until just softened.
  2. Add the cooked chicken, chicken broth, parsley, and salt.
  3. Bring mixture to a boil. Lower heat, cover, and simmer about 20 minutes or until potatoes are tender.
  4. Stir in CapriLac Goat Milk and season with salt & pepper to taste. Heat soup until steaming but do not boil.
  5. Garnish with parsley and serve with bread, Enjoy!

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